1. In 10-inch nonstick skillet, cook beef and onion over medium-high heat 6 to 8 minutes, stirring occasionally, until beef is brown; drain. Decrease heat to medium. Stir in tomatoes, taco seasoning mix and red pepper. Cook 1 to 2 minutes longer or until slightly thickened. Remove from heat; spread beef mixture in even layer in the skillet.
2. In 2-quart saucepan, heat cream cheese and beer over medium-low heat 3 to 5 minutes, stirring constantly with whisk, until cream cheese is completely melted.
3. Stir in Mexican 4 cheese blend a little at a time until melted and sauce is smooth, about 4 minutes. Stir in green chiles. Pour over beef mixture in skillet. Serve with tortillas.
4. Chopped fresh tomatoes and green onions make a picture perfect garnish to sprinkle over the top of the dip. Chips can be served with or in place of the warm tortillas.
Relax responsibly®. Corona Extra® Beer. Imported by Crown Imports, Chicago, IL. Trademarks referred to herein are the properties of their respective owners.
- 22 g Total Fat
- 12 g Saturated Fat
- 0.5 g Trans Fat
- 75 mg Cholesterol
- 75 mg Cholesterol
- 660 mg Sodium
- 22 g Total Carbohydrate
- 1 g Dietary Fiber
- 4 g Sugars
- 16 g Protein
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Nutritional Information
- 22 g Total Fat
- 12 g Saturated Fat
- 0.5 g Trans Fat
- 75 mg Cholesterol
- 75 mg Cholesterol
- 660 mg Sodium
- 22 g Total Carbohydrate
- 1 g Dietary Fiber
- 4 g Sugars
- 16 g Protein
Directions
1. In 10-inch nonstick skillet, cook beef and onion over medium-high heat 6 to 8 minutes, stirring occasionally, until beef is brown; drain. Decrease heat to medium. Stir in tomatoes, taco seasoning mix and red pepper. Cook 1 to 2 minutes longer or until slightly thickened. Remove from heat; spread beef mixture in even layer in the skillet.
2. In 2-quart saucepan, heat cream cheese and beer over medium-low heat 3 to 5 minutes, stirring constantly with whisk, until cream cheese is completely melted.
3. Stir in Mexican 4 cheese blend a little at a time until melted and sauce is smooth, about 4 minutes. Stir in green chiles. Pour over beef mixture in skillet. Serve with tortillas.
4. Chopped fresh tomatoes and green onions make a picture perfect garnish to sprinkle over the top of the dip. Chips can be served with or in place of the warm tortillas.
Relax responsibly®. Corona Extra® Beer. Imported by Crown Imports, Chicago, IL. Trademarks referred to herein are the properties of their respective owners.